image of Chinioti Biryani

Chinioti Biryani How to cook Chinioti Biryani Dish | How to make Chinioti Biryani Recipe

BY Chef Gulzar Hussain

"Explore a new variety in rice dish. Traditional Chinioti Biryani is prepared with simple and common ingredients but it has a different taste. How? Let try the recipe! "

Ready In:
Serves: 6



  1. In a pan, add 2 1/2 glasses water, yogurt, turmeric powder, red chilies powder, salt, oil, mix garam masala powder, ginger garlic paste, nutmeg and mace powder, star anise and mix it.
  2. Add boiled beef in spice mixed water and cook for 10 minutes.
  3. Then add yogurt, yellow food color and rice. Cook until water dries and rice 80% cook.
  4. Now spread fried onions, tomatoes, plum, coriander leaves, mint leaves, finely chopped ginger and oil.
  5. Let it simmer for 10-12 minutes, removes from the stove. Dish out and serve.

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